Cured Paletas: Discover the Variety and Flavor of this Delicious Product

Among the charcuterie products, cured shoulder blades have a special place. Although often confused with ham, shoulder blades have a unique flavour and texture that sets them apart. In this article, we explore the variety of cured shoulder blades, their characteristics and why they are worth including in your diet.

What is Cured Palette?

The shoulder comes from the front legs of the pig, while the ham comes from the hind legs. This anatomical difference gives the shoulder a particular flavour, more intense and with a distinct fat profile. The shoulder also has a shorter curing process, making it an ideal option for those looking for a quality product at an affordable price.

Types of Cured Shoulders: Serrana and Iberian

Like ham, shoulder hams are divided into two main categories: Serrano shoulder ham and Iberian shoulder ham. Serrano shoulder ham is perfect for everyday consumption and offers a mild and pleasant flavour. On the other hand, Iberian shoulder ham, with its curing process and origin from Iberian pigs, is ideal for special occasions.

Benefits of Choosing a Curated Palette

Cured pork shoulder is an excellent source of protein and contains essential vitamins and minerals. In addition, its fatty acids help reduce bad cholesterol, making it a delicious and healthy option. In our store you can find a wide variety of [cured pork shoulder](link to Shopify) for all tastes.

Conclusion

Cured shoulder is a versatile and affordable alternative to ham, with a flavour and characteristics of its own that make it irresistible. Visit our collection of shoulder hams and find the ideal one for your next meal.