News from Jamonera

Cheese and Wine Pairing: Ideal Combinations to Enjoy at Home

Pairing cheese and wine is an art that allows you to enhance the flavour of both products. In Spain, the variety of cheeses and wines allows...

Nov 11 2024
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Spanish Cheeses: A Guide to the Best Regional Cheeses

Spain is known for its rich variety of cheeses, each with unique characteristics that reflect the traditions of its region of origin. From the intense Manchego...

Nov 11 2024
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How to Build the Perfect Charcuterie Board: Tips and Combinations

Putting together the perfect charcuterie board is an art that requires balance, variety and a selection of high-quality products. A good board can be the center...

Nov 11 2024
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Top 5 Spanish Sausages That Cannot Be Missing From Your Table

Spanish sausages are world renowned for their unique flavour and artisanal preparation. Spain has a variety of sausages that not only delight the palate, but also...

Nov 11 2024
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Nutritional Benefits of Iberian Ham: Why is it a Healthy Option?

Iberian shoulder is not only delicious, but it also offers multiple nutritional benefits that make it a healthy option. In this article, we will delve into...

Nov 11 2024
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Cured Paletas: Discover the Variety and Flavor of this Delicious Product

Among the charcuterie products, cured shoulder blades have a special place. Although often confused with ham, shoulder blades have a unique flavour and texture that sets...

Nov 11 2024
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The Tradition of Ham in Spanish Gastronomy: History and Culture

In Spain, ham is not just a food, it is a cultural expression, a tradition that has been passed down from generation to generation. Today, ham...

Nov 11 2024
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Complete Guide to Choosing the Perfect Ham: Serrano vs. Iberian

Ham is an undisputed delicacy in Spanish gastronomy and an increasingly popular product around the world. When we delve into the world of hams, especially Serrano...

Nov 11 2024
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